Badde Manors Cafe

Glebe, Sydney, NSW

Badde Manors Cafe menus

Vegan Dishes are marked with (V).

Please note public holiday surcharge 15%

At Badde Manors Cafe we only serve free range eggs.

Please ask your wait staff for our gluten free meal options.

Badde Manors Cafe, Glebe Sydney

Quick Jump

Coffee and Cakes menu
Food Menu
Daily Breakfast menu
Week End Breakfast menu

Coffees and Cakes

Coffees
Ristretto, dopio & short black	$2.80
Capuccino, café latte, flat white, long black, macchiato, piccolo or eccocino	$3.00
Megga coffee	$4.00
Vienna	$3.50
Dandelion	$3.00
Affocatto (vanilla ice cream with double espresso)	$4.50
Leaf Teas (no tea bags) – per pot
Twinings - ten varieties - rtuyryu	$3.50
Herbal teas – Peppermint, rosehip, green tea, cammomile	$4.00
Lemongrass & fresh mint	$4.00
Chai - Indian spiced tea (Badde Manors House recipe)	$4.50
Hot Drinks – served in mug
Hot chocolate / Hot carob	$3.50
Hot cider and cloves	$3.50
Mokka	$4.00
Sahlep – Turkish aromatic milk	$4.00
Sorbat susu – Indonesian spiced milk	$4.00
*** add 50c for soy, double shot or decaf
Cold drinks
Home Made Lemon Drink	$4.00
Sparkling Mineral Water - Santa Vittoria – 500 ml	$4.00
Apple juice, apricot juice or apple cider	$3.50
Chinotto/ Aranciata	$3.00
Still water – 300 ml	$3.00
Iced Chocolate/ Iced Mokka/ Iced Coffee/Iced Carrob	$4.50
Apple Cider and Lemon Sorbet	$4.50
Organic Juices
Orange, blood orange or apple	$4.50
Mango Peach	$4.50
Raspberry/apple	$4.50
Pasionfruit/orange	$4.50
Smoothies/Whips (Vanilla ice-cream/yoghurt)
Strawberry/Mango/Banana/Raspberry/Apricot	$5.00
Apple, Mint & Yoghurt Whip	$5.00
Lassi – Indian Yoghurt Shake	$5.00
Mango Lassi	$5.00
Frappes (non dairy)
Strawberry, raspberry, raspberry/apple, banana/orange	$5.00
Apple/Mint	$5.00
Pineapple/coconut	$5.00
Cakes - Served with your choice of cream or ice cream or yoghurt
Hungarian Baked Cheese Cake Light and fluffy, made from skim milk and cottage cheese on a butter shortbread base.	$7.50
Chocolate Mousse Torte Rich chocolate cake base topped with layers of white dark lindt creamy chocolate mousse and hand marbled chocolate sails.	$7.50
Triple Chocolate Mud Cake Rich and moist cocolate cake, centred with chocolate truffle, glazed with chocolate ganache. Served hot and melted.	$7.50
Paula’s Carrot Cake – Home Made, Fruit, nuts & cream cheese Icing.	$7.50
Italian Baked Ricotta Cake Smooth ricotta cream on a short pastry Base.	$7.50
Sticky Date or Fig $ Ginger Puddings Served with Cardamom toffee sauce.	$7.50
Rhubarb and Apple Crumble Served hot.	$7.50
Strudels – Sour Cherry or Ricotta Cheese and Sour Cherry Filo pastry layered with butter and almond.	$6.50
Tiramisu – Home Made Sweet marscapone an egg cream poured over savoiardi biscuit, soaked in fresh espresso coffee & rum topped with dutch cocoa.	$7.50
Assorted Desserts
Persian Orange Cake (gluten Free and dairy free)	$4.50
Ricotta Cannoli (pastry hornes filled with ricotta cream)	$3.50
Poppy Seed Roll	$3.50
Triple Chocolate Brownie	$3.50
Caramel, chocolate and macadamia slice	$3.50
Portuguese Custard Tart	$3.00
Friands (assorted fruit, nuts and chocolate)	$3.00
Muffins (assorted fruit and chocolate)	$3.00
Italian almond horseshoe biscuit	$3.00
Gelato & Sorbets Flavours usually available: Gelati – Chocolate, Rum & Raisin, Hazelnut and Pistatchio ( V ) Sorbets – Strawberry, Raspberry, Mango, Passion fruit and Lemon & coconut
Dish :
One Scoop	$4.00
Two Scoops	$6.00
Three Scoops	$7.50
Take Home Pack (half a kilo)	$10.00

Badde Manors ~ Food Menu

From the Blackboard
Soup of the day – served with woodfire bread	$8.50
Pasta of the day – served with woodfire bread	$12.50
Main Dish – please see Chef’s selections on blackboard – refer to prices on the blackboard
Chef’s Salad Special – served with rye bread	$10.50
Badde Manors House Food Selections
(V)Tajine morroccan style vegetable Tajine and aromatic steamed Cous-Cous with almonds and sultanas (yoghurt optional)	$14.50
Mediterranean Platter three falafels on bed of rocket, served with home-made homous, cucumber, tomato, fetta, roast eggplant, olives and turkish pide	$14.50
Lasagna home-made vegetable Lasagna of the day served with garden salad and garlic toast	$13.50
Antipasto Plate - selection of roasted & marinated vegetables, fresh cheese, served with Chef’s fresh dips and turkish pide	small $10.50 large $13.50
(V) Beans Nachos (optional Vegan) mildly spiced red kidney beans nachos served with sour cream, guacamole & tomato salsa	small $10.50 large $12.50
(V) Crispy Sweetcorn Capsicum and Coriander Cakes served with sun-dried tomato and rocket	$9.50
(V) Tofu Burger – served with spiced peanut or sweet chili sauce & fresh salad	$9.50
(V) Lentil Burger – served with spiced tomato salsa, fresh salad & aioli (optional)	$9.50
Sandwiches Foccacia or Turkish Bread pesto, fresh tomato, capsicum, shallots, and tasty cheese grilled eggplant, marinated artichokes, olive tapinade, & tasty cheese roasted pumpkin, sun-dried tomato, spinach and fetta cheese	$9.50
Bagels - Authentic heavy east european bagel – boiled and baked ricotta, roasted vegetables and sun-dried tomato pesto, bocconcini cheese, fresh tomato and rocket mushroom tapinade, grilled haloumi, fresh tomato and spinach	$8.50
Something Light 3- Dip Platter – served with Turkish bread (chef’s selection of fresh house dips)	$8.50
Grilled Haloumi on rocket salad and lemon wedges	$8.00
Wedges – seasoned potato wedges served with aioli dip	$7.50
Bruschetta – olive oil, bocconcini and basil on woodfire bread	$7.50
Garden salad	$7.50
Pizetta of za’atar (thyme) with olive oil and lemon wedges	$6.50
Garlic bread on turkish pide	$4.00

Badde Manors - Breakfast Menu

Served between 7.30am and 11.30am Monday to Friday.

Badde Manors Big Breakfast Eggs to your choice (fried, poached or scrambled) with spinach, mushroom, baked beans, seasoned chat potato & grilled tomato served on rye bread.	$13.50
Mediterranean Breakfast Fried eggs, grilled haloumi, grilled eggplant, tomato, dill pickle, olive & za’atar (thyme) w/turkish bread.	$13.50
(V) Vegan Big Breakfast Roast pumpkin, welted spinach, roast tomato, avocado, sautéed mushrooms and baked beans on rye toast.	$12.50
3-egg Omelette – Refer to blackboard Served with seasoned chat potato & grilled tomato on rye toast.	$12.50
(V) Scrambled Tofu & Tamari Served with salad garnish and rye toast.	$9.50
Eggs – fried, poached or scrambled Served with grilled tomato and seasoned chat potato on rye toast.	$8.50
(V) Field Mushrooms on Toast Pan fried mushrooms on rye toast served with grilled tomato and salad garnish.	$8.50
(V) Homemade American Baked Beans Served on rye toast with grilled tomato and seasoned chat potato.	$7.50
Side orders (with cooked breakfast) Pan fried mushrooms, grilled haloumi, spinach, seasoned chats, baked beans.	$2.50
Fruit Platter and Yoghurt Seasonal fruit served with natural yoghurt layered with mango puree and topped with berries.	$9.50
Museli, Fruit & Yoghurt Natural muesli served with seasonal fruit & natural yoghurt with mango puree topped with berries.	$9.50
French Toast Served with grilled banana and maple syrup.	$8.50
Badde Manors Bircher Museli Organic oats soaked in organic orange juice & honey served with seasonal fruit.	$8.50
(V) Rolled Oats Porridge Warm oats in soy sprinkled with cinnamon and brown sugar and served with banana or fresh strawberries.	$7.50
Open Grill( turkish, rye or woodfire bread ) tasty cheese and tomato mushroom, avocado, shallots and fresh tomato pesto, avocado, fresh tomato and fetta cheese	$7.00 $8.50 $8.50
European poppy seed bagels ricotta & honey cream cheese and dill pickle	$4.50 $5.50
Banana bread toasted with butter toasted with ricotta and honey	$3.50 $4.50
Dallas Fruit Bread – served with butter	$4.00
Cinnamon Toast on thick white bread	$4.00
Toasts (bagel, woodfire, rye or turkish bread) Jam, marmalade, honey, vegemite or peanut butter	$4.00

Badde Manors - Breakfast Binge

Saturday between 7.30am and 1pm
Sunday between 8.30am and 2 pm

Badde Manors Big Breakfast Eggs to your choice (fried, poached or scrambled) with spinach, mushroom, baked beans, seasoned chat potato & grilled tomato served on rye bread.	$13.50
Mediterranean Breakfast Fried eggs, grilled haloumi, grilled eggplant, tomato, dill pickle, olive &,za’atar (thyme) w/turkish bread.	$13.50
(V) Vegan Big Breakfast Roast pumpkin, sautéed spinach, roast tomato, avocado, sautéed mushrooms and baked beans on rye toast.	$12.50
3-egg Omelette – Refer to blackboard Served with seasoned chat potato & grilled tomato on rye toast.	$12.50
Eggs Florentine Poached eggs on english muffins and a bed of steamed spinach, served with grilled tomato and seasoned chat potato, topped with double cheese sauce.	$10.50
(V) Scrambled Tofu & Tamari Served with salad garnish and rye toast.	$9.50
Eggs – fried, poached or scrambled Served with grilled tomato and seasoned chat potato on rye toast.	$8.50
(V) Field Mushrooms on Toast Pan fried mushrooms on rye toast served with grilled tomato and salad garnish.	$8.50
(V) Homemade American Baked Beans Served on rye toast with grilled tomato and seasoned chat potato.	$7.50
Side orders (with cooked breakfast) Pan fried mushrooms, grilled haloumi, spinach, seasoned chats, baked beans.	$2.50
Fruit Platter and Yoghurt Seasonal fruit served with natural yoghurt layered with mango puree and topped with berries.	$9.50
Museli, Fruit & Yoghurt Natural muesli served with seasonal fruit & natural yoghurt with mango puree topped with berries.	$9.50
French Toast Served with grilled banana and maple syrup.	$8.50
Badde Manors Bircher Museli Organic oats soaked in organic orange juice & honey served with seasonal fruit.	$8.50
Open Grill ( turkish, rye or woodfire bread ) tasty cheese and tomato mushroom, avocado, shallots and fresh tomato pesto, avocado, fresh tomato and fetta cheese	$6.50 $8.50 $8.50
Banana bread toasted with butter toasted with ricotta and honey	$3.50 $4.50
Dallas Fruit Bread – three slices served with butter	$4.00
Cinnamon Toast on thick white bread	$4.00
Toasts (bagel, woodfire, rye or turkish bread) Jam, marmalade, honey, vegemite or peanut butter	$4.00